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Groupon Indonesia

(Groupon ) Launched initially in the US, in November 2008, Groupon features a daily deal on the best stuff to do, see, eat, and buy in more than 500 markets and 44 countries, and soon beyond (read: Space).

We have about 1,500 people working in our Chicago headquarters, a growing office in Palo Alto, CA, and more than 5,000 people worldwide account executives based in local markets across North America and regional offices in Europe, Latin America, Asia and throughout the world.

If you think you have what it takes to be part of Groupon, we are currently looking for individuals in the following fields: build screw compressor unit for customer for more than 100 national companies. Innovative products, strict quality standard and nationwide sales activity are hallmarks of the company. We invited the professional people to join with us as:

..... URGENTLY REQUIRED .....

The Nutmegs Restaurant is an international restaurant in Kerobokan, Seminyak, Bali; is a culinary haven which strives to satisfy the distinguished global palate. Our core values are to create a memorable and unique dining experience for each and every individual. We do this by applying a focused conviction to quality in which we never sacrifice our standard commitment to that principle.

At nutmegs restaurant - dining at hu’u, the food and menus are inspired by countless ingredients that provide a familiar experience, balanced with an elegant local touch.

Open from 11.30am till 11.45pm

The discerning indulge in an ultimate chill and thrill formula often copied, but never duplicated…

|||| Kitchen & Dining Area::
Nutmegs restaurant and show kitchen located within the grounds of the hu’u is helmed by one of the region’s leading chefs whereby the ritual that begins in the kitchen shines forth in our menu. Together, hu’u which exudes a unique ambience juxtaposing the hallowed serenity of nature with the decadence of its highly acclaimed sonic club nights is coupled with nutmegs, which offers a candle lit dining experience like no other.

At nutmegs our cuisine tantalizes the palette with a kaleidoscope of flavor without sacrificing the authenticity of its roots.
||||The Chef::

Chef de Cuisine, Philip Mimbimi and his talented team are well known for their signature dishes, the aptly named “nasi hu’uduk” and “babi hu’uling”. Nasi hu’uduk is best described as a collective presentation that ties together nasi lemak & nasi uduk.

This dish comprising fragrant beef rendang, sambal prawns, aromatic coconut rice and a superb list of multiple accompaniments is a “must try”, as is our babi hu’uling with the crispiest roast pork belly, succulent spare ribs, lawar vegetables, spicy pork broth and cracklings. These favorite local dishes really have been given the hu’u touch.

The show kitchen at nutmeg’s restaurant is a highlight you’re always able to catch a glimpse of Chef Philip Mimbimi and his team working their magic and they are always happy to spontaneously create a tasting menu based on your specific preferences! The ritual that begins in the kitchen shines forth on our tables.

||||The Garden::

The “secret garden” setting with its intimate ambience is the perfect place to relax. Forget day beds, our ever-popular giant pillows are the place to do it! Enjoy one of our legendary lychee martinis, try our cocktail of the month or have one of our mixologists concoct something especially for you! With an expansive and ever changing wine list encompassing a number of old and new world boutique wines from all over the world you will be spoiled for choice.
Exceptional service by friendly and professional staff that are there to cater to your every whim completes your dining experience at nutmegs restaurant, dining at hu’u.

||||Events::

“often copied but never duplicated”

A corporate dinner for up to 150-200 guests, birthday celebrations, meetings, a small intimate dinner amongst friends or that very special wedding day… whatever it is, the hu’u bar & nutmegs restaurant team are here to make your day the best it can possibly be.

With a number of dining options available ranging from set menus to canapés and the more casual family style dining, we really do offer something for everyone. Our beverage packages inclusive of our famous cocktails are a prominent part of any event as is our selection of wines to accompany your dinner.With our sprawling outdoor garden setting, our spacious poolside decks and our cozy indoor section there is plenty of space to host any function, no matter what the size.

Our theme parties are our specialty with the décor, menu design, food and beverages all devised to reflect your chosen theme…. From carnivale to retro, an enchanted garden or a simple Balinese touch we’re always armed with a prowess of ideas to transform your event and make it an occasion to remember.
The talented hu’u bar & nutmegs restaurant event team are here to assist you with whatever you require and with our attention to the finer details, organization, understanding and creative flair you can guarantee your event will be a success.

Click here for the upcoming events

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Jl. Oberoi, Peti Tenget, Kerobokan, Seminyak, Kuta, Bali 80361 Indonesia

Phone: +62 361 736 576
Reservations : +62 3617 36443
Email: nutmegs_restaurant@huubali.com
Websites: www.nutmegs-restaurant.com
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